Torrazzetta - Italian Organic Wines Online Store, Pavia, Lombardy, Italy Oltrepò Pavese

Organic Wines

We are the first organic winery in our region (Oltrepò Pavese), since 1984.

In reality we are now much more than organic: our wines, since 2013, are unfiltered and we use a low content of sulphites compared to the limits of organic production (sometimes none). We grow, harvest and vinify only organic grapes of our own production, we carry out all the production activities of winemaking and we are also one of the few wineries in Oltrepò Pavese to directly carry out all the phases of sparkling wine making.

Our wines are the natural expression of our territory, the fruit of nature, with a little help from us.
Taste them and you won't regret it!

Active filters

  • Grapes: Chardonnay clear
Râcà 2016
€14.00
(tax incl.)
Atypical Chardonnay

Structured, expressive and elegant.
An atypical Chardonnay, fermented 5 days on the skins and passed on the fine lees of Malvasia that enrich its bouquet

 
Grapes
Chardonnay 100%
 
Vintage year
2016
 
Alcoholic Content 
12,5% vol
 
Territory
Oltrepò Pavese,
Lombardy, Italy
 
Aging
5 days of fermentation on the skins, 18 months of aging in steel
 
Bottles Produced
2.400
 
Service Temperature
14-16 °C

View Complete Datasheet

Albore
€20.00
(tax incl.)
Extra Brut 70 months

Fresh, direct and dry. An intense and savoury sip characterized by an intriguing acidity

 
Grapes
Pinot Noir 70%
Chardonnay 30%
 
Vintage year
2015
 
Alcoholic Content 
13,5% vol
 
Territory
Oltrepò Pavese, 
Lombardy, Italy
 
Aging 
70 months of aging on the lees, disgorgement 30/12/2020
 
Bottles Produced
3.514
 
Service Temperature
8 - 10 °C

View Complete Datasheet

White Pavarolo
€18.00
(tax incl.)
Brut 83 months on the yeasts

A blend of Chardonnay and Pinot Noir: Intense, fresh and creamy, characterized by citrus notes and a pleasant acidity. 

Grapes
Pinot Noir 50%
Chardonnay 50%
Vintage Year 
2014
Alcoholic Content 
12,5% vol
 
Territory
Oltrepò Pavese,
Lombardy, Italy
Aging
83 months of aging on the lees
Bottles produced
2.100
Service Temperature
8 - 10 °C

Visualizza Scheda Completa

White Pavarolo Sur Lie
€13.00
(tax incl.)
Brut sur lie

A blend of Chardonnay and Pinot Noir: Intense, fresh and creamy, characterized by citrus notes and a pleasant acidity. A Classic Method as it is, still on the yeasts

Grapes
Pinot Noir 50%
Chardonnay 50%
Vintage Year 
2014
Alcoholic Content 
12,5% vol
 
Territory
Oltrepò Pavese,
Lombardy, Italy
Aging
On the yeasts in bottle since 15/07/2015
Bottles produced
2.100
Service Temperature
8 - 10 °C

Visualizza Scheda Completa

Râcà 2020
€10.00
(tax incl.)
Atypical Chardonnay

Structured, expressive and elegant.
An atypical Chardonnay, fermented 5 days on the skins and passed on the fine lees of Malvasia that enrich its bouquet

 
Grapes
Chardonnay 100%
 
Vintage year
2020
 
Alcoholic Content 
11,5% vol
 
Territory
Oltrepò Pavese,
Lombardy, Italy
 
Aging
5 days of fermentation on the skins, 18 months of aging in steel
 
Bottles Produced
2.666
 
Service Temperature
14-16 °C

View Complete Datasheet